Kunal International has the best ice cream ageing tank manufacture who supplies you with the best machines only. Therefore choose the ice cream tanks that we have and use it in your factory.
After the ice cream mix is prepared, the mix is then aged in the ice cream ageing tank for at least four hours or overnight. This will help you to allow the cool down the fat and then crystallize and also for the proteins and other polysaccharides to hydrate fully. The ice cream ageing tank also improves the whopping quality of the body and mix and also the texture or the ice-cream.